MicrobiomeSupport – Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals

The project has the overall objective to establish an international network of experts and stakeholders in the field of microbiome food system research, elaborating microbiomes from various environments such as terrestrial, plant, aquatic, food and human/animal and assess their applicability and impact on the food system.
The main concept behind MICROBIOMESUPPORT IS to boost the bioeconomy and the FOOD 2030 strategy, by focusing on the new avenues generated by microbiome R&I efforts.

Details

Status:

  • inactive

Research Focus:

  • Agriculture / Fisheries / Bioeconomy , 
  • Food / Nutrition

Project Coordination:

Austrian Institute of Technology GmbH
(AIT)

Partners:

Battelle Memorial Institute Non Profit Corporation, United States
New Zealand Forest Research Institute Limited, New Zealand
Institut National de Recherche pour L’Agriculture, L’Alimentation et L’Environnement, France
Agencia Estatal Consejo Superior De Investigaciones Cientificas, Spain
VLAAMSE GEWEST, Belgium
Forschungszentrum Jülich GmbH, Germany
Teagasc – Agriculture and Food Development Authority, Ireland
TALLINNA TEHNIKAÜLIKOOL, Estonia
Geoponiko Panepistimion Athinon, Greece
Universita Degli Studi di Torino, Italy
Instytut Rozrodu Zwierzat I Badan Zywnosci Polskiej Akademii Nauk, Poland
European Food Information Council, Belgium
CAB INTERNATIONAL, United Kingdom
Wageningen University, Netherlands
RTD SERVICES OG, Austria
FFOQSI GmbH, Austria
Technische Universitaet Graz, Austria
LANGE LENE, Denmark
Universidade Estadual De Campinas, Brazil
University Of Waterloo, Canada
Institute of Microbiology, Chinese Academy of Sciences, China
Western Sydney University, Australia
Pondicherry University, India
Stichting Wageningen Research, Netherlands
Ministerio De Ciencia, Tecnologia E Innovacion, Argentina

Countries:

Germany (Bavaria), South Africa

Funding Agency:

European Union (EU)

Funding Type:

H2020

Duration:

01/11/2018
– 31/10/2022

Budget:

3520466 EUR

URL: